Volume 4, Number 1 - August 26, 2013

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Eddy Fiuza
Staff Writer


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Briefing Briefing

Tuyo Presents New Orleans-Inspired Menu for Miami Spice

By Eddy Fiuza
eddy.fuiza001@mymdc.net

Tuyo, Miami Dade College’s Culinary Institute’s rooftop restaurant, will prepare a New Orleans inspired- menu for Miami Spice.

The special three-course meal will be offered for $39.The promotion will run from August 1 to September 30—from 6 p.m. to 10 p.m.—Tuesdays through Saturdays.

The menu will include Oyster Po' Boy with Crystal Hot Sauce Mignonette, Worcestershire Braised Beef Brisket on Petite Filet Mignon with Boulangere Potatoes, Bananas Foster and Bread Pudding.

For more information, call 305-237-3200.


More Briefing Articles




Miami Dade College is accredited by the Southern Association of Colleges and Schools Commission on Colleges to award associate and baccalaureate degrees.
Contact the Commission on Colleges at 1866 Southern Lane, Decatur, Georgia 30033-4097 or call 404-679-4500 for questions about the accreditation of Miami Dade College.
Miami Dade College is an equal access/equal opportunity institution and does not discriminate on the basis of gender, race, color, marital status, age, religion, national origin,
disability, veteran’s status, sexual orientation, or genetic information. Contact the Office of Equal Opportunity Programs/ADA Coordinator, at 305.237.2577 for information.